Well, our first Blue Apron meal was a success: Sauteed Beef & Potato Latkes! While the prep time was much longer than expected, the end result was delicious. I also wish they would have listed the tools needed under the ingredients, since apparently I do not have a box grater. Sauteed Beef: Pouch of tomato…
Author: Chef Melissa Rae
Zucchini Cannelloni
This is a labor intensive one, but a fancy side or appetizer for guests (if you want to impress of course)! INGREDIENTS: 4 medium uncooked zucchini 1 tsp extra virgin olive oil 2 clove(s) garlic clove(s), smashed 1 pinch crushed red pepper flakes 1/4 tsp kosher salt, plus extra for salting water 1 cup(s)…
Product Spotlight – Garlic Tools
Two tools I couldn’t have done without this past Thanksgiving were my garlic roller and peeler. If you don’t already have these in your kitchen toolbox, they are inexpensive and necessary if you use a lot of minced garlic. And if you aren’t already using a lot of garlic shame on you! Just kidding… Chef’n®…
Zucchini Bites
Super easy side dish that is part healthy & delicious! INGREDIENTS: 1 tablespoon olive oil 3 zucchini, cut into 1/4-inch thick rounds Kosher salt and freshly ground black pepper, to taste 1/3 cup marinara sauce 1/2 cup finely grated mozzarella 1/4 cup pepperoni minis (I didn’t use these since I forgot to purchase beforehand) 1 tablespoon…
Easy Crock Pot BBQ Chicken
It doesn’t get any easier than this chicken recipe. For nights when you don’t feel like cooking, this won’t disappoint. We served with steamed broccoli (topped with Parmesan & crispy onions). Ingredients 4 skinless, boneless chicken thighs or legs (we used legs) 1/2 cup soy sauce 1/2 cup ketchup 1/3 cup honey 3 cloves minced…
Mimi’s Chicken Pot Pie
My husband loves pot pies, so of course I went to Mimi to get a recipe. This pot pie is super easy to make and is absolutely delicious! INGREDIENTS 1 shredded rotisserie chicken 1 can carrots 1 can peas 1 can potatoes 1 bottle of Guinness 1 packet Brown Gravy Mix 2 frozen pie crusts…
Parmesan Potato Fries
INGREDIENTS: 3 Large Baking Potatos – sliced in wedges 4 tbsp olive oil 2 1/2 tsp salt 2 tsp garlic powder 2 tsp Italian Seasoning 3/4 cup shredded parmesan DIRECTIONS: Set oven to 375. Grease baking sheet. In a large bowl, toss potato wedges in the olive oil. In a small bowl mix together the…
Breakfast Super Sandwich
INGREDIENTS 1 avocado 1 tomato 1 egg 2 slices of ham 1 English muffin DIRECTIONS Toast the English muffin. While its toasting slice your tomato and avocado (you will only need 1 slice of each). In your egg pan heat up the ham slightly and remove before it Browns. Fry 1 egg sunny side up,…
Thai Chicken Lettuce Wraps
These turned out really good, my husband and I’s only complaint was that they weren’t spicy enough. Next time I cook them will add more spice to the recipe. Thanks Yumly for introducing me to the awesome http://www.jocooks.com website! Ingredients 1 lb ground chicken 1 tbsp olive oil 2 tbsp red curry paste 1 tbsp…
Brie & Pear Quesadilla
Since I had leftover pear from the ‘pear slaw’ recipe, I needed to do something with it. Behold, the brie and pear quesadilla! INGREDIENTS: 1/8 tsp Rosemary 1 pear chopped 2 tbsp red onion chopped 4 oz Brie (I used half of the 8 oz container of President Brie) Honey 2 tortillas DIRECTIONS In a…
Melissa Rae's Kitchen 