The Award Winning Burger Recipe

Behold, the award winning French Onion Soup Burger! These are cooked on the stove in a cast iron skillet. INGREDIENTS: DIRECTIONS: INSTRUCTIONS: (Pro tip – do not smash down the burgers while in the cast iron skillet – the juice will release and the burgers will be dry)

Chicken Parmesan Burgers

Made these bad boys last night, my only recommendation after following’s recipe is to make them thin and add a little more spice.  Enjoy! Ingredients 1 lb. ground chicken 2 garlic cloves, minced 1/4 c. chopped parsley 1/4 c. Parmesan, divided 1/2 c. italian breadcrumbs kosher salt Freshly ground black pepper 1 tbsp. vegetable…