Zoodles! (Zucchini Noodles)

My FAVORITE zucchini noodles are a simple recipe that I gleaned from Gwyneth Paltrow’s cook book.  My only modification is I no longer add the olive oil.  It really isn’t necessary since the noodles once spiralized are a little wet. Ingredients: 3 medium zucchini, spiralized 1/4 cup olive oil (I do not add this) 1…

Nana’s Zucchini Casserole

INGREDIENTS: 1/2 block unsalted butter 1/2 onion diced 1/4 bell pepper diced 3 medium zucchini – cubed 2 small squash – cubed 1 tomato – cubed breadcrumbs Creole Seasoning Salt Pepper Garlic Powder Mozzarella Cheese DIRECTIONS Saute onion and bell pepper until onion is clear. Add the zucchini and squash and cost with butter.  Cook…

Zucchini Cannelloni

This is a labor intensive one, but a fancy side or appetizer for guests (if you want to impress of course)!   INGREDIENTS: 4 medium uncooked zucchini 1 tsp extra virgin olive oil 2 clove(s) garlic clove(s), smashed 1 pinch crushed red pepper flakes 1/4 tsp kosher salt, plus extra for salting water 1 cup(s)…

Zucchini Bites

Super easy side dish that is part healthy & delicious! INGREDIENTS: 1 tablespoon olive oil 3 zucchini, cut into 1/4-inch thick rounds Kosher salt and freshly ground black pepper, to taste 1/3 cup marinara sauce 1/2 cup finely grated mozzarella 1/4 cup pepperoni minis (I didn’t use these since I forgot to purchase beforehand) 1 tablespoon…