Pear Slaw

Pear & pecan slaw – sounds crazy right? Well it does, but it tastes heavenly. Heres how to make it: INGREDIENTS: 1/3 cup chopped pecans 4 cups shredded purple cabbage 1/3 cup dried cranberries 1 pear chopped 4 scallions chopped 3 tbsp apple cider vinegar DIRECTIONS: 1. On medium heat, toast the pecans in a…

Mimi’s Spicy Creole Cabbage (5 Stars)

Okay folks, let me begin this post by saying – I had NEVER eaten cabbage before eating Mimi’s New Year’s Day cabbage in Destin Florida.  And for the record, the only reason I ate it was because it was tradition.  Boy was I in for a tasty surprise.  It was by far one of the…