Product Review: Chocolate Heat

There are two things that I can’t get enough of in this world: chocolate and spicy foods. This Fire Hiney Chocolate hot sauce provides the best of both. A phenomenal Belgian chocolate sauce with a spicy kick to it, this concoction will literally knock your socks off. No more boring apple slices at work! No…

Simple White Pasta Sauce

I like calling this one an emergency pasta sauce as well since I was in a pinch with no tomatoes. Here is a simple white sauce that is super easy to make. INGREDIENTS: DIRECTIONS:

Smoky Orange Vinaigrette

1/4 cup rice vinegar 2 tbsp orange marmalade 1 tbsp water 1 tsp honey 1/2 tsp paprika 1/2 small shallot – minced 1/4 cup olive oil Kosher Salt Freshly ground pepper I love homemade salad dressings, but some of the recipes are hit or miss. Tried this one over spinach, goat cheese, cashews and baked…

Greek Salad Dressing – V2

1/2 cup extra virgin olive oil 1/2 cup freshly squeezed lemon juice 2 Tbsps red wine vinegar, or apple cider vinegar 3 fresh garlic cloves, minced 1 Tbsp dried oregano 1 Tbsp dried basil sea salt and fresh ground black pepper, to taste, about 1/2 teaspoon each

Tangy Dressing

Tangy Dressing Ingredients – combine in ball jar and refrigerate: 5 Tbsps apple cider vinegar 3 Tbsps raw honey 3 Tbsps extra virgin olive oil 2 Tbsps dijon mustard 1 tsp red pepper flakes sea salt & pepper to taste (about a 1/2 tsp each)

Greek Dressing

1/4 cup olive oil juice of 2 fresh squeezed lemons 2 cloves garlic, minced 2 tsp oregano 1 tsp sea salt 1 tsp black pepper

Honey Lime Dressing

Mix the following ingredients in a Ball Jar for the perfect honey lime dressing!  Tastes great with spinach, avocado and strawberries! 4 tbsps olive oil 3 fresh limes, juiced zest of 1 lime 1 tbsp honey 1 clove garlic minced pinch of sea salt and pepper

Chef Simeon’s Tomato Confit Butter Sauce

This sauce is great on fish, especially drum! INGREDIENTS: 1 pint cherry tomatoes (halved) 1/8 tsp crushed red pepper 5 tbsp butter ¼ cup white wine 1 tbsp garlic Juice ½ lemon Kosher salt & pepper DIRECTIONS: In a small pan heat the garlic until it becomes aromatic. Add butter, cherry tomatoes, crushed red pepper,…

Red Wine Steak Sauce

INGREDIENTS: 2 1-pound New York Strip Steaks 1/2 white onion (minced) Kosher Salt Freshly Ground Pepper 1 cup boxed red wine 2-3 tbsp cold unsalted butter(cubed) DIRECTIONS: Heat large skillet over medium-high heat. Season steak generously with salt and pepper on all sides. Place the steak, standing up on the strip of fat, in the…