This is a wonderful side salad when you want a little something different!

Ingredients:

• 2 large cucumbers, skinned, sliced thin
• 3 tbsp rice vinegar
• 1 1/2 tbsp soy sauce
• 1 tsp brown sugar
• 1 medium garlic clove (minced)
• 1 tsp minced ginger
• Salt and pepper to taste

Directions:

• In a medium bowl, combine the rice vinegar, soy sauce, sugar, garlic and ginger. Stir well until the sugar is evenly distributed.
• Add cucumbers to the bowl and stir until they are covered in sauce.
• Chill in the fridge for 10 minutes before serving.
• Salt and pepper to taste.