Feel like dressing up a simple pot of rice noodles?  Dress it up with a coating of soy ginger sauce and add some crispy onions as a topping.

INGREDIENTS:

1 pot cooked rice noodles

Bottle of Soy Ginger Sauce (Whole Foods 365)

Bag of Crispy Onions (Whole Foods 365)

DIRECTIONS:

1. Follow the instructions on the rice noodle package.
2. Serve noodles in bowls as desired.  Put 2 tbsp of soy ginger sauce per serving bowl drizzled on top.
3. Top with a sprinkling of crispy onions.
4. Voila!  Its almost as easy as a pack of ramen.